Well wel,

let me say it in my one way (of english): I can not about the fact, that the shotish people aren't able to build closed smoke-rooms to burn their whisky correctly. When they would build such lovely and smokefree burn-rooms like the real whisky-drinker-nation, you where able to taste more then "Seetang", "Mövenshiss" and "Rauch"

The only reason, that I don't come to you with a great Bushmills-Single-Malt ist the fact, that I am afraid they wolud shot me down at the canal.....

(great english, isn't it? ;-))))

Chräcker